- 5 large navel oranges, peeled, sectioned, and cut into 1-inch pieces
- 1 can (6 oz.) pineapple bits
- 1 C. flaked coconut
- 1/4 C. powdered sugar
In a medium bowl, combine all ingredients. Mix well. Cover and refrigerate at least one hour.
In a medium bowl, combine all ingredients. Mix well. Cover and refrigerate at least one hour.
Welcome! Please visit daily for new recipes! Your favorite restaurant recipes! Look at "Labels" below for a list of posts by restaurant/person. Click on the topic of your choice to view those posts. You can also view more posts by clicking "older posts" at the bottom of the page.
Welcome! Please visit daily for new recipes! Your favorite restaurant recipes! Look at "Labels" below for a list of posts by restaurant/person. Click on the topic of your choice to view those posts. You can also view more posts by clicking "older posts" at the bottom of the page.
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